Serrano Chilli & Yucatan Honey Tortilla Chips
HEXANO - RECIPE No.48
We'll go to any lengths to create the perfect chip, this time from the Yucatan Peninsular where the most special honey blossoms to the heights of the Puebla mountains where the chilli peppers are like no other. The DELICIOUSNESS is all in the DETAIL.
Crumble over some light, creamy GOATS CHEESE and finish off with a drizzle of spicy HARISSA yoghurt.
Key Info
Gluten Free
Suitable for Vegetarians
GMO Free Corn
This product is made in a nut free factory.
Available in 40g and 140g bags. Each 140g bag contains approximately 7 servings of tortilla chips.
Ingredients
Whole White Corn Flour, Vegetable Oils (Rapeseed, Sunflower), Green Lentils, Rice Flour, Sugar, Rice Flour, Green, Jalapeno, Ground Spices (Chilli, Cumin, Ginger, Star Anise), Cilantro herb (Coriander), Sea Salt, Dried Onion, Dried Garlic, Dried Tomato, Dried Yucatan Honey, Dried Balsamic Vinegar), Dried Yeast Extract, Natural Flavouring, Acid: Citric Acid, Paprika Extract, Serrano Extract.
Nutritional Information
Typical values | Per 100g | Per 20g |
ENERGY | 2030 kJ | 406 kJ |
486 kcal | 97 kcal | |
FAT | 23.5g | 4.7g |
of which saturates | 2.2g | 0.4g |
CARBOHYDRATE | 57.2g | 11.4g |
of which sugars | 2.6g | 0.5g |
FIBRE | 7.8g | 1.5g |
PROTEIN | 7.4g | 1.5g |
SALT | 0.38g | 0.03g |
TEXTURE
The finest white corn masa, rested then gently TOASTED for a light and crispy bite, finished with the moreish CRUNCH of green lentils.
TASTE
Mexico's beloved SERRANO CHILLI brings a cheeky zing of heat that is perfectly rounded off by dark MAYAN YUCATAN HONEY.